Jonathan's Cork

Chef: Jonathan Landeen
Owner: Jonathan Landeen
Gluten Free Menu: No
Reviewed: 2004
Description: Buffalo, Ostrich, Fresh Fish, Seafood, Game Meats and Angus Beef with a Southwestern flair. Long time Tucson Favorite with a varied menu and willingness to prepare food to suit your needs. Contributed to the Celiac Walk and fundraisers.
Comments: Jan 31, 2012: They were VERY helpful & understanding. The meal was delicious. Commentor's sensitivity: Digestive Symptoms (gas, bloating, diarrhea, constipation, etc), NON-digestive Symptoms (migraines, anemia, joint pain, etc) and has an immediate and unmistakable reaction